Originating from Singapore, COLLIN’S® is an award-winning brand that serves premium Western cuisine in a refined sky-dining setting. COLLIN’S® is known in the region for having one of the best dishes in town and a view that sets them apart. At COLLIN’S® you are greeted by a refreshing atmosphere, and an unforgettable view.
What makes the food at Collin’s such a special treat? Collin’s food is served with care and quality. With a signature recipe originating from an award-winning chef, the dishes are meticulously crafted for perfection. Their signature Tajima Wagyu Rump Steak is the perfect example! By using a premium grade Japanese Wagyu, the dish starts with a high-quality ingredient as a base for an unforgettable meal. To hone the flavor and elevate the taste even more, their talented chef grills the wagyu steak over charcoal, achieving a hot temperature that will cook the beef to perfection. The Tajima Wagyu is enjoyed with 2 options of dipping sauce and side dishes.
Other than the quality dishes, COLLIN’S® is also known for the fine services of its attentive staff. You can sit back and enjoy the relaxing atmosphere with the city breeze without even having to worry about a thing. COLLIN’S® offers a sky view like no other! It’s the perfect place to see the sunset while sipping on your favorite beverages.
COLLIN’S® serves some of the best selection of cocktails, wine, and whiskey to accommodate your dining experience. Concocted with a wide selection of whiskey, vodka, rum and many more; COLLIN’S® is more than prepared to delight. With skillful bartenders behind the scenes, you can trust that every glass is made with care. Drinks at COLLIN’S® are guaranteed to be smooth, authentic and bring a smile to your face!
Enough said, here is what our FoodBuzz team had that made such a strong impression. We open up with their signature main dish, the Tajima Wagyu Rump Steak that is simply cooked to perfection. It is very enjoyable with two options of dipping sauce to switch up the flavors and create an even more unique taste. We also got to try their Duo of Salmon which honestly is just a symphony of flavors. This dish features an Asian herb crusted salmon fillet and crispy smoked salmon croquette. This dish is very enjoyable and has the perfect complement between the two salmon flavors and the Pineapple fried rice with Thai chili sauce dressing.
We would also like to recommend their interesting cocktails such as Be a Man and Lollipop, which not only look super awesome but taste great and complement the dishes as well!
Planning your next date? We recommend checking out their Steak & Wine set which features the Tajima Wagyu Rump Steak that we cannot get enough of, and a bottle of red wine to pair! No matter what you choose, COLLIN’S® will serve up to expectation!
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